6th Annual Eastern Ontario Local Food Conference

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6th Annual Eastern Ontario Local Food Conference
November 23, 2016 9:00 am
October 2, 2016

This year’s conference theme, “Mission: Resilience”, will explore the impact of climate change on the local food system, and the opportunities and challenges it creates.

Join us for a pre-conference local food tour that will be held on November 22nd, with stops throughout the Quinte Region that demonstrate resilience in the agriculture and culinary sectors.  Later that evening, an Eastern Ontario Local Food Extravaganza will feature tastes from across Eastern Ontario. A full conference agenda will follow on November 23rd starting with keynote speaker Sarah Elton, a Toronto-based journalist and best-selling author.