Journalist, speaker, bestselling author of Locavore and now…
Consumed: Food for a Finite Planet
Latest book
An ambitious and optimistic book, that takes on the food sustainability issues with clarity and skill, and warm understanding too–Naomi Duguid, author of Burma: Rivers of Flavor.
From the blog
My folding picnic table, as referred to in The New York Times
When you’ve written a book and The New York Times calls you up to ask about your research, you reveal all. Or, rather, I revealed all. In the May 12, 2013 Escapes Section of the …